Maltese Bread (Locally Made) Natural Ingredientsand No Preservatives.
£5.49
Out of stock
Please freeze product after delivery to retain freshness.
Ingredients:
Flour, Starter, Water, Salt, Yeast.
Cooking Instructions
For best results please defrost for 1 hour room temperature and pre heat for 10 minutes at 200 degrees.
Nutritional Data per 100g
| Energy | 1018kj (240cal) |
| Carbohydrate by difference | 45.3g |
| Total Sugar | 0.7g |
| Total Fat | 1.6g |
| Saturated Fat | 0.28g |
| Mono-unsaturated | 0.99g |
| Polyunsaturated Fat | 0.25g |
| Transunsaturated Fat | <0.1g |
| Oven Moisture | 38.2g |
| Total Ash | 1.7g |
| AOAC Dietary Fibre | 4g |
| Total Sodium | 0.382g |
| Sodium as Salt | 0.96g |
| Total Nitrogen | 1.47g |
| Total Protein | 9.2g |
You must be logged in to post a review.
Reviews